10/27/09

One of my favs

by luvseafood

Their seafood Palermo is the absolute best seafood dish I've ever eaten. Vegetables are plentiful and perfectly cooked, food is seasoned beautifully, and the best cannoli ever! Ever! I judge a restaurant by its bread, vegetables and its coffee, not usually the focus of a meal, but if the unimportant things are done so well, it's an indicator that care is given to every detail. Sisley does all those things well. Great service, friendly warm place for an every night dinner or a special night on the town.

• Pros: Great seafood, perfectly cooked veggies, incredibly tasty

07/13/09

I am a chef.....Best Italian Home Cooked Meal in LA

by italianchef33

I have been a chef since I was a little boy growing up in Bologna, Italy about 30 years ago and Sisley Italian Kitchen is my favoritre restaurant in Los Angeles. FOOD, SERVICE, and AMBIANCE are what I look for in a restaurant.

FOOD: Best Metaballs I have ever tried (outside my grandma's in Bologna), the apple pecan chicken is to die for, Alll the salads are crsip, fresh, and make you feel good after you eat them. Try the Itlian Quesedilla...its innnovative and DELICISIOUS.

The Brunch on sat and sund....wowowowow. Enough said.....

DESSERT: if you havent tried the cannoli.....you are basically not alive. GO THERE!!!!

SERVICE: All the waiters are extrmely attentive and helpful. Any waiter will bring you what you want and will never tell you "I will go get your server". I HATE when waiter say that.

AMBIANCE: They have tables and booths for all sizes. The restaurant is cozy yet elegenat.

Once you eat at Sisley Italian Kitchen....you will go back AGAIN and AGAIN....

I have never written a review.....but this restaurants deserves it and you deserve to enjoy it.....

• Pros: Best Service, Best Pricing, Best Meatballs, Best Cesaer
• Cons: NONE

07/13/09

Nowhere else for great Italian in West LA!

by MattHatter

I've been going to Sisley Italian Kitchen regularly for the last ten years, and I have to say that whenever I'm away from LA, I simply can't find this kind of food anywhere else. The pasta is delectable, and they have some of the tastiest veal picatta I've ever eaten. Great service (including regular visits from the owners who are always a pleasure to meet!) and heavenly desserts (even in NY's Little Italy, I defy you to find cannoli's as good as Sisley's... seriously) round out a perfect evening out. Not too expensive, either. Couldn't imagine going anywhere else.

• Pros: Delicious food, fresh veggies, nice family environment
• Cons: Wish they were open all night!