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Los Angeles Restaurants 2008

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Jar

8225 Beverly Blvd
Los Angeles, CA 90036
Phone: (323) 655-6566
Jar
Price:
$$$$
Cross Street:
North Harper Avenue
Specialties:
Brunch, Steak
Hours:
Daily 5:30pm-11pm

Editorial Review for Jar – by Jane Tunks

The Scene
The wide-open space, laced with elements of streamline moderne, is an elegant shrine to minimalism. Bare walls are softened only by pastel green and yellow paint, so as the evening wears on, and more bon vivants wiggle into sleek, plastic chairs chattering excitedly, the place becomes positively boisterous.

The Food
Chef Suzanne Tracht, formerly of Jozu, has teamed up with Campanile's Mark Peel to serve American comfort food with Asian ingredients. Although steaks and chops anchor the short menu, it's the roasts and braises that really have soul. Chicken, steeped in lemongrass, is roasted golden-brown, while tender pot roast melts in your mouth. Side dishes further the East-meets-West theme: Braised water spinach and duck fried rice are offered alongside creamed spinach and mashed potatoes. Desserts steal the show. Banana-cream pie, brimming with bananas and ladled with whipped cream and butterscotch, is a refined rendition of a truck-stop classic.

Editorial content is independent of paid advertisers. Any expenses are paid for by Citysearch.

Insider Tips

What to Drink

If you'd rather drink your dessert, try the Key Lime "PIE" with Absolute Vanilla vodka, pineapple juice, fresh lime and Roses lime juice.

User Reviews for Jar

5 Star Rating: Highly Recommended

08/24/2008 Posted by goodfoodgoodmood

We made reservations and was seated promptly upon arrival. Food flavoring and customer service was excellent. Highly recommend the lemongrass chicken, ribeye, garlic fries, and cream corn. The ambiance was clean, full of energy, and enjoyable. Only knock on this restaurant is the spacing of tables was fairly cramped and the price was pretty high. However, b/c the food and customer service was exceptional, one could easily look past the minor flaws.

Pros: customer service, food quality, and ambience

Cons: costly

4 Star Rating: Recommended

08/18/2008 Posted by nic_331

I went here a couple weeks ago to meet some friends for brunch. I haven't yet been here for dinner, so I don't know how the two compare, but brunch was really good. I had the lobster benedict -- so did three other people at my table. It looked so tempting we all ordered it, and we all loved it. The service was great and parking was easy. They have valet running for brunch for lazy people like me but there were plenty of places to park on Beverly. I'll have to come back for dinner sometime soon. The dark wood paneling and dim lighting seems like it would set the mood much better for a romantic evening experience rather than brunch. I also heard it was a great place for celeb-spotting. Probably so ... We had the "queen of all media" sitting right next to us.

Pros: good for brunch

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Editor's Review

The talent behind Jozu and Campanile put a multicultural spin on American comfort food.  See the full editorial review.

Insider Tips

What to Drink

If you'd rather drink your dessert, try the Key Lime "PIE" with Absolute Vanilla vodka, pineapple juice, fresh lime and Roses lime juice.

More Insider Tips

Restaurant Information

Parking

  • Valet

Hours

  • Daily 5:30pm-11pm

Cuisines

  • American (New)
  • Steakhouse
  • Californian

Payment Types

  • MasterCard
  • Visa
  • American Express

Meal Price

  • $$$$

Amenities

  • Online Reservations
  • Special Occasion Dining
  • Business Dining

Specialty ratings for Jar

Specialty Rating  
Brunch 4.5 Star Rating: Recommended Vote
Steak 4.5 Star Rating: Recommended Vote

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