06/17/09

Perfect!

by CSMobileUser

My husband and I recently came here for our annivesary. I had the beef cheeks and my husband had the sea bass. The beef cheeks were so tender and the sauce was heavenly, my husband loved the texture of the cracker crust of his sea bass; we then went on to dessert. We shared a tiramisu, the cake part was wonderful but icing/cream was real dense. The miniscule menu selection and tiramisu needs work but everything else was excellent-from the food,the view and our waiter Sumatye was wonderful! We will be back!

05/18/09

Superb from start to finish!

by CSMobileUser4

This is one of the finest restaurants in all of Los Angeles, something one would never expect at the pier in Redondo Beach. It was equal to anything I've encountered in Beverly Hills, West Hollywood or Santa Monica. The food was exquisite in both taste and presentation. The wait staff and manager were polite, efficient and especially knowledgeable as to their food and preparation. After reading some of the reviews on here, we almost cancelled our reservation. The fact of the matter is this restaurant had it's grand opening in the beginning of May 2009, and yet if one looks they'll see reviews far prior to that date. Sadly this reviewing system ties addresses to locations, and not the current restaurant. The majority of the reviews pertain to the former restaurant at that same location. Nothing of this current restaurant reflects the previous business there, beyond address. Do yourself a HUGE favor and try their superlative fare, you'll be truly delighted. That you dine over the water with picture perfect views, just adds to the already extensive list of pluses Maison Riz has to offer you.

05/04/09

Save Your Time/Money!!

by ALW153

I paid $22.00 for approx 4-5 oz. of Chilean Sea Bass and 2 cheese bisquits. Nothing else! I then I received my Spicy Tuna Crisp appitizer, 12-15 min. after I was done with my "dinner"! To their credit, my appit. was taken off my bill. I paid the bill, with tip(Not waitresses fault), and started to leave, and thought I'd like to express myself to the manager. Made manager appearance request. 7-8min. of standing around like a dummy was too much for me, and I left. Never going back. Save your time and money!

• Pros: Food Good/What there was of it!
• Cons: Slow Food/Small portions/No Response To Manager Visit