Recommend this business?
August 13, 2005
Homely and good food.
I've eaten here very often. Their food tastes like its home made.
Service: You have to keep an eye on when they call out your order.
Atmosphere: very informal, relaxed like a dhaba.
My favorites: Chole & puri, black chole (to die for), parathas & samosas. Dals are also always good.
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January 26, 2005
Best Dosai i've tried. I had searched for a place within 20 miles of where I live ever since I moved to Los Angeles that serves Dosai. I found it. Really great Dosai, very casual. Best for takeout, although Dosai's are best eaten as soon as they are made. After a year, I still come here every week.
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