(323) 662-1214
2056 Hillhurst Ave
Los Angeles,
CA
90027
34.1091
-118.2874
Neighborhoods: Los Feliz, Central LA
Hours:
Monday To Saturday From 11:00 AM To 06:00 PM
Last updated 6.23.11
Category:
Payment Methods:
Cash
Restaurant Special Features:
Cuisine:
What People Are Saying About Yuca's
Featured Review
Contributor
Contributor
In Short – Yuca's tacos and burritos are served on the same paper plates on which your tab is inked, but that belies the understated elegance of these culinary creations. The burritos--like the standard bean and cheese--are thin and rectangular, not the sleeping bag-sized rolls found at other stands. Tacos are basic; corn tortillas with meat (grilled carne asada, machacha, carnitas or cochinita pibil) and topped with chopped onions and a dollop of salsa. Perhaps the real newsmaker is the $2.50 cheeseburger--salty, small and delicious--it's one of the menu's many gems. The lemonade's not…
Editor's Tips
- Know Before You Go:
- Vegetarians should avoid Yuca's. They use animal fats (read: lard) to prepare their beans.
- What to Drink:
- Yuca's offers only fruit juices and water; head to Hillhurst Liquor or Albertson's next door for more beverages while your food is being prepared.
- The Extras:
- If you like your food spicy, ask for a side of jalapenos and carrots wrapped in foil. They're free, but not on the menu.
- What to Drink:
- Yuca's offers only fruit juices and water; head to one of the nearby liquor or grocery stores for more beverages while your food is being prepared.
| ambiance | 100.0% positive |
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|---|---|---|
| drinks | 100.0% positive |
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| food quality | 91.25% positive |
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| menu variety | 100.0% positive |
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| overall | 100.0% positive |
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| service | 100.0% positive |
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| value | 100.0% positive |
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| wait time | 75.0% positive |
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I Dream About Their Burritos
by MaryMaryQuite at Citysearch
Whenever I'm in the neighborhood I have to go to this parking lot and wait in the long line (which tells you it's worth it) and get the very simple, but amazing burrito. There's a certain flavor, I'm assuming from a region of Mexico, a something smokey, or something, that is just fabulous.
This is one of those best kept secrets!
Amazing tasting mexican food.
by HonestReview12 at Citysearch
Whenever burritos are mention, this is the first place that comes to mind. Been going here for over 14 years now and it still the best in my opinion, not the best looking but who cares when it so good..Definitely worth stopping by if you love mexican food.
Simple and Great
by simplydarius at Citysearch
There's not a Lot of variety this place can offer, but what it's got it's got good. People are right about the puerco pibil-- it's fantastic and the feature of the menu. It's a real fun place to stop and grab some food.
- Pros: hey, it's in a parking lot.
- Cons: might be nice if it could have a Little more shade and seating under it.
Machaca Burrito
by flyingdutchman at Citysearch
Machaca is my new favorite word. Stewed, stringy beef! In a burrito with some pinto beans. Warm flour tortilla wrapping it all up. About the size of a small envelope, not the rolled stomach bombs served up at Mexican McDonalds' like BJ Fresh. These burritos are tasty, juicy, small, and only $3.50 (something like that). Where else can you eat for under $5?
Well, lots of places, but not in this neighborhood.
This is a cool, family-run business.
Plus, it's awesome to see trendy types reduced to the level of common humanity when they try to pronounce "Cochinita Pibil."
- Pros: Convenient Walk-up Location with parking. Next door to liquor store for BYOB. Cheap.
- Cons: Not open late. Not open on Sunday.
the cochinita pibil burrito is heaven
by vsusa at Citysearch
No they don't have chicken. The tiny shack/kitchen can only handle so many ingredients and cooking supplies, and pork is their specialty. All you need to know about Yuca's is the "cochinita pibil burrito". Get it, you will like it. Do not compare it to all the burritos you have ever had or liked. This is s a traditional Mexican slow-roasted pork dish from Yucatan. Preparation of traditional cochinita or puerco pibil involves marinating the meat in strongly acidic citrus juice, coloring it with annatto seed, and then roasting the meat. For those who are not experienced with this, it will be a different taste for you, but I assure you will enjoy the flavor.
- Pros: Cochinita pibil
- Cons: gets crowded sometimes, but worth the wait
The Details on Yuca's
Place Categories:
- amazing quick mexican food
- best little burritos
- best mexican tacos
- love yucas
- thin meat
- favorite meal
- highly overrated place
- loves beans
- nice lettuce
- nice pickles
- nice tomatoes
- favor carnitas
- great everything
- great price
- flat burritos
- delicious the burritos
- warm torita
- dry floury tortilla
- great sense
- excellent service
- best cures
- amazing eatery
- overrated way
- terrific tamales
- always friendly staff


