Choppe Choppe

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mariahsluts

Joined 2 years ago

Great Choices!!. This place is a vegetarian's dream , with a focus on natural and organic goods and a gargantuan selection of fruits, vegetables and vegan products. But carnivores won't feel neglected, as stores also boast a vast selection of top-quality meats, poultry and fish. Also expect fresh-baked goods, house ware, a floral department and a well-stocked vitamin and personal-product section. Deli offers hot and cold prepared foods and artisanal cheeses.

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Charlie Amter

Joined 4 years ago

Citysearch Editorial Review. This Culver City lunch favorite, formerly Skratch, is proving quote popular with Sony employees and other area professionals seeking a simple lunch or early dinner to go. Patrons love the ability to order any menu item (written on a chalkboard in the small, bright space) as a sandwich or salad. The "Nicoise," for example, comes as a brimming salad or compact sandwhich (with sustainable pole caught tuna, kalamata, cornichon tapenade, chopped egg, sliced radish, caperberry remoulade and a lemon mustard vinaigrette). Indoor tables are long and frequently shared with strangers, while outdoor tables are better for small groups. Soups are fantastic at Choppe Choppe, with the mushroom brie in particular a standout.

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Martha Burr

Joined 10 years ago

Citysearch Editorial Review. Offering gourmet to go, the former Skratch has been reborn as an industrially elegant spot dishing up fast, fresh fare in three forms: sandwiches, wraps or salads. Lunch lines are sometimes long but they go fast thanks to a server who'll take your order before you reach the counter. There are tables inside as well as on the sidewalk under lime-green umbrellas, but most people order takeout. Choose meaty gourmet options like the Ox Bow, braised rib eye with Stilton blue cream spread, crumbled Brie, buttermilk onions crisps and horseradish creme; Seoul Food, a Korean BBQ rib eye with Asian pear, toasted sesame seeds and red pepper; Nicoise with sustainable pole-caught tuna, kalamata and cornichon tapenade, chopped egg, caperberry remoulade and lemon mustard vinaigrette; or Barbacoa offering pulled pork in chipotle marinade with cheddar, sweet potato and jicama. Veggie options are also available and all selections are $6.95/$7.95. There's also homemade soups and cookies.