Menu for Enoteca Drago

Mother's Day

9.00 Oven Roasted Tomato Bacon Soup

15.00 Burrata Speck, hearts of palm, vincotto

12.00 Cherry HHirloom Tomato Breakfast melon, basil bread

16.00 Big Eye Ahi Crudo Charred leek pesto, kumquat

15.00 Grilled Calamari Squid ink pesto, cream of swiss chard

13.00 Duck Confit Arancini Balsamic, sorrel

14.00 King Crab Ravioli Mascarpone, caviar

21.00 Pork Belly Benedict Roasted red bell pepper Hollandaise, poached egg

23.00 Rock Shrimp Frittata Fontina cheese, pickled ramp

25.00 Lobster Trofie Smoked tomato cream, arugula

18.00 Lamb Merguez Pizza Artichoke,‌ goat cheese

28.00 Organic Salmon Eggplant Tian, shallot rings

32.00 Alaskan Halibut Quinoa, elements of Panzanella

34.00 12oz Rib Eye Parsnip gratin, sunny side up egg

24.00 Airline Chicken Breast Chorizo sweet potato hash, parmesan Fondue

27.00 Veal Milanese English Muffin Egg, porcini demi-glace

15.00 Brioche French Toast Goose berry marmalade, maple syrup

Any House Dessert Options: 3 Course (48.00) , All Dishes Available a la Carte (48.00)