5.00Citrus Marinated OlivesKalamata, green, and black olives in a tangy orange citrus, thyme and garlic marinade
5.00Roasted Bar NutsTossed in sweet and sour blend of brown sugar, cayenne pepper, rosemary, and salt. Roasted and served warm with slivers of dark chocolate
6.00Selection of 3 Fine CheesesAged gouda, manchego, and blue cheese served with a select mix of crackers and dried fruit
9.00Charcuterie and Cheese PlateProsciutto, sopresseta, Italian dry salami, and manchego, aged gouda, and blue cheese served with a select mix of crackers and dried fruit
7.00Gorgonzola and Honey CrostiniCrispy baguette, topped with warm gorgonzola cheese, fresh roasted pecans and drizzled lightly with honey
12.00Premium CheeseDelicious, gourmet and exotic cheeses supplied by local cheese shop, vennissimo. Accompanied by fresh grapes, walnuts, and fresh baked bread. Selections vary weekly.Options:
Charcuterie (+3.00)
7.00Prosciutto Bon BonsSweet dates stuffed with tangy fresh chevre, wrapped in thin sliced prosciutto and roasted. Served warm
Herbed MeatballsParsley and thyme herbed meatballs with a delicious roasted pepper romesco sauce
5.00Pea TapanadeDelicious tapanade of sweet peas, garlic and parmesan. Served with warm baguette
Flatbread
9.00Pesto and MushroomDelicious thin crust pizza topped with fresh pesto sauce, mozzarella and parmesan cheese, cremini mushrooms, and garlic
10.00Tangy Sundried Tomato and ArtichokeThin crust pizza with marinated artichoke hearts, sundried tomatoes, fresh mozzarella and tangy goat cheese. A homemade light herbed oil sauce completes this delicious pizza
10.00Gorgonzola and PineappleThin crust pizza topped with savory gorgonzola cheese, thin sliced pineapple and drizzled balsamic vinegar
11.00Italian MeatDelicious thin crust pizza tangy tomato sauce, mozzarella,, salami, sopressata, dry Italian salami and prosciutto
Beverages
4.00Pellegrino Sparkling Water
3.00San Pelligrino Limonata / Orangata
2.00Coffee or TeaOptions:
Coffee, Tea
4.00Bitburger Drive-Alcohol Free Beer
Daily
Salads
6.00Fresh ArugulaGoat cheese, pickled onions and candied walnuts with savory vinaigrette
6.00Crispy CaesarTangy garlic caesar dressing on fresh mesculin, parmesan and crunchy banquette croutons
Small Bites
5.00Citrus Marinated OlivesKalamata, green, and black olives in a tangy orange citrus, thyme and garlic marinade
5.00Roasted Bar NutsFine blend of almonds, cashews, pecans, and walnuts tossed in sweet and sour blend of brown sugar, cayenne pepper, rosemary, and salt. Roasted and served warm with slivers of dark chocolate
5.00Pea TapenadeDelicious tapenade of sweet peas, garlic and parmesan. Served with warm baguette
6.00Selection of 3 CheesesAged gouda, manchego, and blue cheese served with a select mix of crackers and dried fruit
12.00Premium CheesesDelicious, gourmet and exotic cheeses supplied by local cheese shop venissimo. Accompanied by a selection of dried fruits, walnuts, and fresh baked bread. Selections vary daily.Options:
Charcuterie (+3.00)
9.00Charcuterie and Cheese PlateProsciutto, sopressata, Italian dry salami, manchego, aged gouda, and blue cheese served with a select mix of crackers and dried fruit
7.00Gorgonzola and Honey CrostiniCrispy baguette, topped with warm gorgonzola cheese, fresh roasted pecans and drizzled lightly with honey
7.00Prosciutto Bon BonsSweet dates stuffed with tangy fresh chevre, wrapped in thin sliced prosciutto and roasted. Served warm
7.00Herbed MeatballsParsley and thyme herbed meatballs with a delicious roasted pepper romesco sauce
8.00Pinot Braised Pork BellyMelt in your mouth pork belly served over rich olive tapenade
Hand Made Flatbread
10.00Gorgonzola and Pineapple FlatbreadThin crust pizza topped with savory gorgonzola cheese, thin sliced pineapple and drizzled in aged balsamic
9.00Pesto and Mushroom FlatbreadTopped with fresh pesto sauce, mozzarella and parmesan cheese, cremini mushrooms, and garlic
10.00Tangy Sundried Tomato and ArtichokeMarinated artichoke hearts, sundried tomatoes, fresh mozzarella and tangy goat cheese. A homemade light herbed oil sauce completes this delicious and unique pizza
11.00Italian Meat FlatbreadDelicious thin crust pizza topped with handmade tangy tomato sauce, mozzarella, salami, sopressata, dry Italian salami and prosciutto
Non-Alcoholic Beverages
3.00San Pelligrino Orangata / Lemonata
2.00Coffee and Tea
3.00Coke and Diet Coke
4.00San Pelligrino Sparkling Mineral Water
4.00Bitburger DriveAlcohol free beer
Happy Hour
Select Appetizers
5.00Prosciutto Bon BonsSweet dates stuffed with tangy fresh chevre, wrapped in thin sliced prosciutto and roasted. Served warm.
5.00Selection of 3 CheesesAged gouda, manchego, and blue cheese served with a select mix of crackers and dried fruit
Flatbread
7.00Pesto and MushroomDelicious thin crust pizza topped with fresh pesto sauce, mozzarella and parmesan cheeses, cremini mushrooms, and garlic.
7.00Tangy Sundried Tomato and ArtichokeThin crust pizza with marinated artichoke hearts, sundried tomatoes, fresh mozzarella and tangy goat cheeses. A homemade light herbed oil sauce completes this delicious pizza.
7.00Italian MeatDelicious thin crust pizza with tangy tomato sauce, mozzarella, salami, sopressata, dry Italian salami and prosciutto.
7.00Gorgonzola and PineappleThin crust pizza topped with savory gorgonzola cheese, thin sliced pineapple and a balsamic vinegar drizzle.
Wine
5.00Stone Cap ChardonnayWashington state. Clean, bright and crisp with hints of citrus and apple.
5.00Excelsior ShirazSouth Africa. smooth with rich, blackberry and dark cherry and subtle notes of earth.
5.00Stone Cap CabernetWashington state. Rich, robust and smooth.
5.00Indaba Sauvignon BlancSouth Africa. herbaceous with hay, grass, and bell pepper and refreshing citrus notes.
Beer
6.00Seasonal IPA (Glass)West coast style. Extravagantly hopped, full flavored, medium body. 7.3% alc
4.00Staropramen Lager (Glass)Pilsner style lager. Clean and crisp
6.00Celebrator Rich German Double Bock (Glass)Dark and rich with complex fruit and a full body finish
Lunch
Starters
5.00Citrus Marinated OlivesMixture of green, kalamata and black olives. Marinated in house with tangy citrus and thyme
5.00Roasted Bar NutsFresh roasted with rosemary, cayenne and brown sugar. Served with dark chocolate
5.00Gorgonzola and Honey CrostiniCrusty baguette topped with melted gorgonzola, roasted pecans and honey
5.00Pea TapenadeDelicious tapenade of sweet peas, garlic and parmesan. Served with warm baguette
6.00Cheese PlateManchego, aged gouda, and danish blue cheeseOptions:
Charcuterie (+3.00)
7.00Prosciutto Bon BonsSweet dates filled with melted goat cheese and wrapped in prosciutto. Served warm
Soups & Salads
Arugula SaladSpicy arugula topped with a tangy vinaigrette. Served with candied nuts, pickled onions and goat cheese.Options:
Small (6.00)
, Large (10.00)
, Smoked chicken breast (+2.50)
Spinach and Arugula SaladSpinach and arugula dressed with a reduced apple vinaigrette. Topped with green apple, fennel, strawberries, orange wedges, almonds and shaved parmesanOptions:
Small (7.00)
, Large (11.00)
, Smoked chicken breast (+2.50)
Seasonal Soup of the DayOptions:
Small (6.00)
, Large (10.00)
9.00Soup and Salad
Signature Sandwiches
7.00CapreseSoft ciabatta bread topped with our tangy pesto, fresh burrata and fire roasted tomatoes. Drizzled with balsamic vinegarOptions:
Smoked chicken breast (+2.50)
, Soup (+3.00)
, Salad (+3.00)
8.00Ham and ChevreFresh baguette with goat cheese, ham, mayo, tomato and arugula. Honey dijon mustard on the side. Cornichon pickles on the sideOptions:
Serrano ham (+1.75)
, Soup (+3.00)
, Salad (+3.00)
9.00MeatballNot your average meatball sandwich. Soft ciabatta bread filled with our herbed meatballs, dressed in a vibrant pesto and tomato sauce with melted mozzarellaOptions:
Soup (+3.00)
, Salad (+3.00)
10.00Pork Belly Grilled CheeseToasted baguette with melted gruyere and manchego with our slow cooked pork belly. Served with a trio of spicy mustard, olive tapenade and cornichon pickles on the sideOptions:
Soup (+3.00)
, Salad (+3.00)
10.00Half Sandwich& Your choice of soup or saladOptions:
Soup, Salad, Soup (+3.00)
, Salad (+3.00)
Flatbreads
9.00Pesto and MushroomTopped with fresh pesto sauce, mozzarella and parmesan cheese, cremini mushrooms, and garlic
10.00Sundried Tomato and ArtichokeMarinated artichokes, sundried tomatoes, mozzarella and tangy goat cheese. A light herbed oil sauce completes this delicious and unique pizza.
10.00Gorgonzola and PineappleThin crust pizza topped with savory gorgonzola cheese, thin sliced pineapple and drizzled in aged balsamic
11.00Italian MeatDelicious thin crust pizza topped with handmade tangy tomato sauce, mozzarella, salami, sopressata, dry Italian salami and prosciutto
10.00Flatbread Daily Special
Non Alcoholic Beverages
3.00Iced TeaCoke, diet coke, orangata, limonata, coffee and tea
4.00Pellegrino
4.00Bitburger DriveNon alcoholic beer
Wine & Beer Specials
5.00Stone Cap Chardonnay
5.00Indaba Sauvignon Blanc
5.00Stone Cap Cabernet
5.00Indaba Shiraz
5.00Scrimshaw Pilsner
5.00Green Flash IPA
5.00Celebrator Double Bock
Wine List
Whites
Sauvignon Blanc. IndabaSouth Africa. herbaceous with hay, grass, and bell pepper and refreshing citrus notesOptions:
Glass (7.00)
, Bottle (30.00)
Sauvignon Blanc. Long BoatNew Zealand. clear and vibrant with citrus, lime, and a bold mouth-watering acidityOptions:
Glass (9.00)
, Bottle (32.00)
Chardonnay. Stone CapWashington state. Clean, bright and crisp with hints of citrus and appleOptions:
Glass (7.00)
, Bottle (30.00)
Chardonnay. White OakSonoma coast. Honeysuckle, lemon and fresh peach. Round and butteryOptions:
Glass (12.00)
, Bottle (40.00)
Pinot Gris. VandoriItaly. Wonderful acidity and a supple body. Lemony finish with hints of apricotOptions:
Glass (8.00)
, Bottle (30.00)
Albarino. TangentEdna valley. Vibrant with juicy acidity, hints of apricot, peach and balanced mineralityOptions:
Glass (9.00)
, Bottle (32.00)
Piano Maltese. Tenuta RapitalaSicily. Dry with fruity aromas, elegant flavors and a finish of nutty almondOptions:
Glass (8.00)
, Bottle (30.00)
Riesling. Villa Huesgen “9 Generations”Mosel, Germany. fairly dry with ripe apples, pear and tart citrusOptions:
Glass (13.00)
, Bottle (42.00)
Gewurztraminer. ValckenbergGermany. Spicy, medium bodied wine that has the aroma of sauteed peachesOptions:
Glass (9.00)
, Bottle (32.00)
Rose Bergerie De L’HortusLanguedoc, france. Wild red cherry and ripe citrus flavors with hints of dried herbOptions:
Glass (12.00)
, Bottle (40.00)
Verdicchio. Del Castelli Di JesiItaly. Light and spicy with tart green apples and steely mineralityOptions:
Glass (10.00)
, Bottle (34.00)
Reds
Pinot Noir. Louis LatourFrance. Aromas of candied, supple red fruit and a balanced structure with bright acidityOptions:
Glass (8.00)
, Bottle (30.00)
Pinot Noir. Romans Lot IiSanta lucia highlands. Smooth, textured mouthfeel, heavy strawberrys and mineral drivenOptions:
Glass (12.00)
, Bottle (40.00)
Tempranillo. Entre SuelosRioja, Spain. medium body, smoky nose and a hint of leather with a light red fruit mouthOptions:
Glass (10.00)
, Bottle (34.00)
Cote Du Rhone. Saint-EspritFrance. Red and black cherries with hints of cedar and lavenderOptions:
Glass (10.00)
, Bottle (34.00)
Mourvedre. ClineContra Costa. chocolate, luscious plum, bay leaf and and warm cinnamon. smooth finishOptions:
Glass (9.00)
, Bottle (32.00)
Merlot. Flora SpringsNapa valley. Full fruit flavors of strawberry and cherry with hints of raspberry and spiceOptions:
Glass (11.00)
, Bottle (36.00)
Zinfandel. Opolo Summit CreekSonoma. Dense elements of blackberry and pepper. Balanced with a smooth, long finishOptions:
Glass (11.00)
, Bottle (36.00)
Red Blend. Por Que NoRutherford. Juicy blackberry, boysenberry, and raspberry with hints of pepperOptions:
Glass (9.00)
, Bottle (32.00)
Shiraz. IndabaSouth Africa. smooth with rich black berry and dark cherry subtle earthy notesOptions:
Glass (7.00)
, Bottle (30.00)
Petite Syrah. Shannon RidgeLake county. Rich and balanced with flavors of blueberry pie, cedar spice and boysenberryOptions:
Glass (9.00)
, Bottle (32.00)
Salice Salentino. Palama ArcangeloItaly. Rich plum, blackberry and hints of cinnamon. Velvety, rich and satisfyingOptions:
Glass (9.00)
, Bottle (32.00)
Malbec. SalenteinArgentina. Fruit driven, soft, lush and fragrant with hints of chocolate and spiceOptions:
Glass (10.00)
, Bottle (34.00)
Cabernet Sauvignon. Stone CapWashington state. Rich, robust and smooth. Fresh fruits and mild tanninsOptions:
Glass (7.00)
, Bottle (30.00)
Cab Franc. Saumur-ChampignyLoire valley. Gooseberries and black currants with ripe and smooth tanninsOptions:
Glass (10.00)
, Bottle (34.00)
Nero D’ Avola. Principi Di ButeraSicily, Italy. lush cherry with a hint of spice and a smooth, velvety finishOptions:
Glass (10.00)
, Bottle (34.00)
Cabernet Sauvignon. CultNapa valley. Structured and firm. Layers of red fruit, chocolate and berriesOptions:
Glass (12.00)
, Bottle (40.00)
Cabernet Sauvignon. BranderSanta ynez. Ripe blackberry, stewed cranberries and hints of cinnamon barkOptions:
Glass (12.00)
, Bottle (40.00)
Bubbly
Sparkling Rose. GruetNew Mexico. refreshing with hints of raspberry and creamy almonds. dry finishOptions:
Glass (9.00)
, Full bottle (36.00)
Prosecco. Nino FrancoItaly. Brut style. Firm bubbles and crisp mouth. Golden appleOptions:
Glass (9.00)
, Split (31.00)
, Full bottle (41.00)
Champagne. Nicolas FeuillatteFrance. Brut style. Creamy with hints of pear and almondOptions:
Glass (12.00)
, Split (36.00)
, Full bottle (50.00)
House Domestic SparklingBright, clean and crisp with refreshing green appleOptions:
Glass (6.00)
, Full bottle (28.00)
Dessert Wines & Port
9.00Essencia Orange Muscat. Quady (Glass)California. Orange blossom and apricots with a lingering, refreshing aftertaste. (15% alc)
11.00Bin 27 Reserve Port. Fonseca (Glass)Portugal. Deep plum and blackberry liqueur. Rich, refined and lush. (20% alc)
14.0020 Year Tawny Port. Taylor Fladgate (Glass)Portugal. Delicious, rich and balanced. Perfect for dessert or a night cap. (20% alc. )Options:
Dessert, A night cap
Beer List
6.00StaropramenRefreshings and clean with subtle hops. Crisp palate and a dry finish. 355ml/4.4% alc
6.00Allagash WhiteBelgian style, a wheat beer spiced with coriander and curacao orange peel. 355ml/5% alc
12.00Epic Brewing Smoked PorterCherrywood smoked malt, with a smokiness that blends right in. 650 ml / 6.2% alc
7.00Franziskaner Hefe-WeisseZesty carbonation with hints of clove, spice and refreshing citrus. 500ml/5% alc
24.00Allagash CurieuxBelgian style triple-aged in bourbon barrels; yeasty with hints of apples and bourbon.750ml/11% alc
7.00Sam Smith India Pale AleHints of coffee, caramel and tobacco. Restrained maltiness. 355ml/5%
8.00Seasonal IPAWest coast style. Extravagantly hopped, full flavored, medium body. 355ml /9.4% alc
7.00Sam Smith Oatmeal StoutCreamy, smooth and buttery. Silky texture with a complex palate. 355ml/5% alc
8.00Ayinger Celebrator DoublebockDark and rich with a complex fruitiness and whole hop flowers. 330ml/6.7% alc
8.00Old Rasputin Russian Imperial StoutIntense and complex with notes of coffee and dark chocolate. 355ml/9% alc
9.00Rochefort 10 “Blue Cap”Complex flavors of butterscotch, sweet malt, and dark fruits. Refined and smooth. 330ml/11.3%alc
7.00Floris AppleBelgian apple beer brewed with spices and fresh apple juice. 330ml/3.6% alc
9.00Lindemans FramboiseRaspberry limbic. Elegant, sparkling and delicate with a palate of strawberries. 355ml/3.5% alc
9.00Sam Smith Strawberry AleOrganic fruit ale. Sophisticated and refined with rich flavors of strawberry. 550ml/5.2% alc