Reviews & Ratings for Hyatt Regency Century Plaza Los Angeles at Beverly Hills

08/27/09

Spend your money somewhere else

by cap2011

Every person working in this hotel that I encountered during my 4-day stay was rude and unpleasant. Customer service was painfully terrible. The company boasts that it's an upscale hotel - well, just about any room can be made comfortable; what makes a hotel, or any organization, upscale is it's people; and the people in this place belong in a Motel 8. There are plenty of other hotels to choose from and I suggest you spend your money elsewhere.

• Pros: Good location
• Cons: Terrible service

07/13/09

A Classic!

by Jon Rapoport

The Century Plaza is a cool looking building, filled with great amenities and charm. A lavish pool area and spa, immense event space, a great bar and very centrally located to LA. When the price is not exorbitant, it’s the best deal in town. They know what they’re doing there.

• Pros: Location, pool, event space
• Cons: Parking expensive

Upscale hotel's comfortable rooms and modern business facilities appeal to both business and leisure travelers.

by Contributor

In Short
Soon after the first Hyatt hotel opened in Los Angeles in 1957, Hyatt hotels and resorts became known for their dramatic atrium lobbies and their ability to express local flavor. Rooms feature beds with Sealy brand mattresses and down comforters, flat-screen TVs with cable access, wireless Internet, iPod-adaptable alarm clock/radios, Starbucks coffee and Portico bath products. Travelers enjoy the convenience of hotel and airline check-in kiosks, fitness facilities, multiple business centers and ample meeting spaces.

Fresh seafood creations and dazzling raw bar reel in a diverse mix of Century City diners.

by Contributor

In Short
This swank hotel's dining room glows with warm light cast by tabletop candles and honey-colored wood panels. Black-clad servers graciously attend to enamored couples, business diners and political types. Though a variety of meat selections are offered, Breeze prides itself on seafood, particularly its raw bar. Highlights include golden-fried, puffy crab cakes, seared diver scallops, king salmon and clams and oysters on the half shell.

08/18/06

comfortable rooms, but not the best

by cutiekatie

comfy beds for a really fair price. we had to move rooms twice though, because the air conditioning was broken in one and it was stifling and the shower was broken in the next. it's in need of a serious upgrade, but it's fine for a few nights and close to everything in the westside.

02/15/05

Was skeptical at first but loved it

by luvbrace

I was extremely skeptical of their quality of service at first due to their extremely poor phone manners: I called to confirm my Valentine's Day reso and they spotted my name and HUNG UP without thank you or anything. But, once we went to the hotel, and managed to valet our car in a chaos of other guests and cars, voila! what a pretty restaurant and a charming table! They sprinkled our table with fresh rose petals. The Valentines Day course was great. Had a micro green salad, cherry sorbet, Venison, dessert, and complementary champagne. The Venison was not as great as I hoped it would be, and was a bit dry/hard to chew. But overall, I love the place. I would definitey go again.

• Pros: Great food, lovely decor, overall value
• Cons: poor phone manners

12/01/02

A Refreshing Breeze!

by Tezozomoc

A very trendy yet elegant setting awaits you at Breeze. The service was excellent. The waiters were every attentive and made great recomendations. We had the Sunday Brunch and it was only $35! There was a world-class selection of food and high value for your money. The New York steak was very good even though they specialize in seafood. I am very picky but I honestly could not find anything negative about my experience. It was less expensive and is just as good, if not better, than the Four Seasons on Sunset. An excellent choice!

• Pros: Innovative design., Great food, Not very expensive